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La nueva revolucion Dietetica

El programa mas probado, efectivo y Seguro

La nueva revolucion Dietetica( )
Author: Atkins, Robert C.
Translator: Parades Lascorz, Laura
Isern Torrente, Carolina
ISBN:978-84-666-1040-7
Publication Date:May 2005
Publisher:Ediciones B
Book Format:Paperback
List Price:USD $22.95
Book Description:

A thorough introduction to the weight-loss diet that has swept the nation, this book outlines the science behind, and the practice of, Dr. Atkins's diet. Based on the premise that less insulin in the body results in less fat storage and fewer food cravings, the Atkins diet is extremely low in carbohydrates, which helps to regulate insulin production and decrease circulating insulin. Included in the book is a carbohydrate gram counter as well as delicious low-carbohydrate recipes...
More Description

Book Details
Pages:562
Detailed Subjects: Health & Fitness / Diet & Nutrition / Weight Loss
Physical Dimensions (W X L X H):5.75 x 9 Inches
Book Weight:1.51 Pounds
Author Biography
Atkins, Robert C. (Author)
Robert C. Atkins was a world renowned doctor who has helped people lose weight through his own formula of eating certain types of food and exercising. He was the director of the Atkins Center for Complementary Medicine and hosted "Health Revelations" on the syndicated radio show " Design for Living."

Atkins wrote approximately 40 books, each one describing a form or revelation of the diet he created, such as "Dr. Atkin's New Diet Revolution," his first book and followed by others such as "Dr. Atkins' Superenergy Diet" or Dr. Atkins' Age-Defying Diet." Atkins also had a nationally circulated newsletter and an infomercial.

Robert C. Atkins died on April 17, 2003 from head injuries sustained during an accidental fall while on his way to work. 030



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