Lunch A History |
|
| Author:
| Elias, Megan |
| Series title: | The Meals Ser. |
| ISBN: | 978-0-8108-9532-4 |
| Publication Date: | Oct 2017 |
| Publisher: | Rowman & Littlefield Publishers, Incorporated
|
| Book Format: | Paperback |
| List Price: | USD $33.00 |
Book Description:
|
This six-continent survey of the history, customs, and representations of the midday meal explains
- who eats what for lunch;
- where and when they eat it;
- and what it means in the larger cultural context.
The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event.
This six-continent survey of the history, customs, and representations of the midday meal explains
- who eats what for lunch;
- where and when they eat it;
- and what it means in the larger cultural context.
The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event.