Lunch: a History |
|
| Author:
| Elias, Megan |
| Series title: | Meals Ser. |
| ISBN: | 978-1-306-51258-9 |
| Publication Date: | Jan 2014 |
| Publisher: | Rowman & Littlefield Publishers, Incorporated
|
| Book Format: | Ebook |
| List Price: | USD $37.99 |
Book Description:
|
This six-continent survey of the history, customs, and representations of the midday meal explains who eats what for lunch; where and when they eat it;and what it means in the larger cultural context. The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event.
This six-continent survey of the history, customs, and representations of the midday meal explains who eats what for lunch; where and when they eat it;and what it means in the larger cultural context. The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event.