Major Inventions History/Food |
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Author:
| Jango-Cohen, Judith |
ISBN: | 978-0-8225-5826-2 |
Publication Date: | Jan 2006 |
Publisher: | Lerner Publishing Group
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Book Format: | Paperback |
List Price: | USD $8.95 |
Book Description:
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Food inventions have not only changed what people eat, but also how people live their lives. Before canned, pasteurized, refrigerated, frozen, and genetically modified food was stocked floor to ceiling in supermarkets, people had to grow or hunt for everything that they ate. Learn how food has changed through history.
Food inventions have not only changed what people eat, but also how people live their lives. Before canned, pasteurized, refrigerated, frozen, and genetically modified food was stocked floor to ceiling in supermarkets, people had to grow or hunt for everything that they ate. Learn how food has changed through history.