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Managing Beverage Service
Managing Beverage Service
(
)
Author:
Kotschevar, Lendal H.
Cichy, Ronald F.
ISBN:
978-0-86612-260-3
Publication Date:
Jan 2004
Publisher:
Educational Institute of the American Hotel & Motel Association
Book Format:
Paperback
List Price:
USD $75.00
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Book Details
Pages:
364
Detailed Subjects:
Cooking / Beverages / Alcoholic / Bartending & Cocktails
Business & Economics / Industries / Food Industry
Business & Economics / Industries / Hospitality, Travel & Tourism
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