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Series Title

Meat and Game Cooking

(

)

Author:

Series title:

California Culinary Academy Ser.

ISBN:

978-0-89721-152-9

Publication Date:

Jan 1988

Publisher:

Cole Group, Incorporated

Book Format:

Paperback

List Price:

USD $9.95

Book Details

Pages:	128
Detailed Subjects:	Cooking / Specific Ingredients / Meat Cooking / Specific Ingredients / Game

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