Menus from History

Historic Meals and Recipes for Every Day of the Year, Volume 1

(

)

Author:

ISBN:

978-0-313-34932-4

Publication Date:

Jul 2009

Publisher:

ABC-CLIO, LLC

Imprint:

Greenwood

Book Format:

Hardback

List Price:

Contact Supplier contact

Book Details

Pages:	416
Detailed Subjects:	Cooking / History Cooking / General Social Science / Agriculture & Food Cooking / Entertaining Cooking / Regional & Cultural / International

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