Mexican Flavors Contemporary Recipes from Camp San Miguel |
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| Author:
| Carpenter, Hugh |
| Photographer:
| Sandison, Teri |
| ISBN: | 978-1-4494-5366-4 |
| Publication Date: | Aug 2014 |
| Publisher: | Andrews McMeel Publishing
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| Book Format: | Hardback |
| List Price: | USD $35.00 |
Book Description:
|
New approaches to Mexican cuisine that can be easily reproduced in any kitchen. 115 recipes and gorgeous location and food photography.
New approaches to Mexican cuisine that can be easily reproduced in any kitchen. 115 recipes and gorgeous location and food photography.