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Mouthwatering Recipes: Combination of Cultures' Flavors

Honey-Braised Lamb

Mouthwatering Recipes: Combination of Cultures' Flavors( )
Author: Rougeaux, Leticia
ISBN:979-8-4681-5683-4
Publication Date:Aug 2021
Publisher:Independently Published
Book Format:Paperback
List Price:USD $13.99
Book Description:

Travel around the world without leaving your kitchen with these international recipes. From Israel to Kenya, Mexico to any western cultures. You will learn the fascinating stories behind many of these globally inspired dishes and the simple techniques for mouthwatering recipes like: -Harissa and cheese-stuffed fried olives -Israeli couscous salad with lemon, fennel, and basil -Kenyan coconut-coriander chicken -Honey-braised lamb shanks with butternut...
More Description

Book Details
Pages:342
Physical Dimensions (W X L X H):6 x 9 x 0.855 Inches
Book Weight:1.29 Pounds



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