Native American Foods and Recipes |
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| Author:
| Moore, Sharon |
| Series title: | Reading Room Collection 2 Ser. |
| ISBN: | 978-0-8239-3727-1 |
| Publication Date: | Jan 2002 |
| Publisher: | Rosen Publishing Group
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| Book Format: | Hardback |
| List Price: | USD $26.27 |
Book Description:
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Sometimes we can get to the heart of a community's or culture's meaning by examining their Art, including its cuisine. This book offers recipes for several sensational Native American dishes, including Indian fry bread, Snow food, Three sisters, Pumpkin-corn sauce, Baked sweet potatoes, Cranberry corn bread, and Indian ice cream. These recipes have been collected from several tribes across America.
Sometimes we can get to the heart of a community's or culture's meaning by examining their Art, including its cuisine. This book offers recipes for several sensational Native American dishes, including Indian fry bread, Snow food, Three sisters, Pumpkin-corn sauce, Baked sweet potatoes, Cranberry corn bread, and Indian ice cream. These recipes have been collected from several tribes across America.