New Cook Book |
|
| Author:
| Better Homes and Gardens Editors, |
| Series title: | Better Homes and Gardens Plaid Ser. |
| ISBN: | 978-0-544-30707-0 |
| Publication Date: | Sep 2014 |
| Publisher: | Houghton Mifflin Harcourt Publishing Company
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| Book Format: | Loose-leaf |
| List Price: | USD $29.99 |
Book Description:
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Better Homesnbsp;and Gardens New Cook Book, 16th Edition, is the tried-and-true kitchen resource for generations of cooks. Since its publication in 1930, it has been the go-to cook book in millions of homes across America; from scrambling eggs to baking the perfect pie to making Herb Roasted Chicken for a family dinner, this is the booknbsp;people turn to. From beloved classics to hot new ideas, Better Homesnbsp;and Gardens New Cook Book fills every cooking need.
Better Homesnbsp;and Gardens New Cook Book, 16th Edition, is the tried-and-true kitchen resource for generations of cooks. Since its publication in 1930, it has been the go-to cook book in millions of homes across America; from scrambling eggs to baking the perfect pie to making Herb Roasted Chicken for a family dinner, this is the booknbsp;people turn to. From beloved classics to hot new ideas, Better Homesnbsp;and Gardens New Cook Book fills every cooking need.