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Nino Pernetti's Caffe Abbracci Cookbook

His Life Story and Travels Around the World

Nino Pernetti's Caffe Abbracci Cookbook( )
Author: Pernetti, Nino
Pacheco, Ferdie
Pacheco, Luisita Sevilla
ISBN:978-0-8130-3230-6
Publication Date:May 2008
Publisher:University Press of Florida
Book Format:Hardback
List Price:USD $40.00
Book Description:

Features recipes for over 100 of Coral Gables's Caffe Abbracci's dishes, from appetizers to desserts, along with tales of the gracious host and owner's life. This book includes recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads.

Book Details
Pages:288
Detailed Subjects: Cooking / Regional & Cultural / Italian
Physical Dimensions (W X L X H):7.25 x 10.25 x 1.25 Inches
Book Weight:1.64 Pounds
Author Biography
Pernetti, Nino (Author)
Ferdie Pacheco was born in Tampa, Florida on December 8, 1927. He received a bachelor's degree in pharmacy from the University of Florida and a medical degree from the University of Miami. He worked as a general practitioner and often treated poor patients for nothing or a nominal charge.

In the early 1960s, his love of boxing drew him to the 5th Street Gym in Miami Beach, where Muhammad Ali, then known as Cassius Clay, was among the young fighters honing their skills under the trainer Angelo Dundee. Pacheco became Ali's fight doctor as he rose in the pro ranks and remained with him during most of his reign as the heavyweight champion. Pacheco later became a ringside television analyst.

Pacheco wrote several books including Fight Doctor, Muhammad Ali: A View from the Corner, Ybor City Chronicles, and Tales From the 5th Street Gym. He died on November 16, 2017 at the age of 89.

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