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Now Eat This! Italian

Favorite Dishes from the Real Mamas of Italy--All under 350 Calories

Now Eat This! Italian( )
Author: DiSpirito, Rocco
Series title:Now Eat This! Ser.
ISBN:978-0-446-58451-7
Publication Date:Sep 2012
Publisher:Grand Central Publishing
Book Format:Hardback
List Price:USD $26.99
Book Description:

Weight-conscious food lovers no longer need to deprive themselves of the ever-popular cuisine of Italy. Award-winning celebrity chef and #1 New York Times bestselling author Rocco DiSpirito's latest Now Eat This! book is the solution. In his signature style, DiSpirito has recreated 100 classic Italian recipes to be healthy and low in calories and fat-yet still full of flavor. After travelling to Italy and perfecting the dishes side-by-side with...
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Book Details
Pages:384
Detailed Subjects: Cooking / Health & Healing / Weight Control
Cooking / Regional & Cultural / Italian
Physical Dimensions (W X L X H):9.25 x 10.25 x 1.25 Inches
Book Weight:3.62 Pounds
Author Biography
DiSpirito, Rocco (Author)
Rocco DiSpirito was born in New York, New York on November 19, 1966. He graduated from of the Culinary Institute of America in Hyde Park, New York in 1986 and received a bachelor's degree in business from Boston University. He is best known as a celebrity chef and a cookbook author. In 1995, he opened Dava and quickly earned two stars from Ruth Reichl at The New York Times. At thirty-one, he opened Union Pacific in New York City and received three stars from The New York Times.

Rocco's titles include The Pound a Day Diet, Now Eat This!, Flavor, and The Negative Calorie Diet: Lose Up to 10 Pounds in 10 Days with 10 All You Can Eat Foods.

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