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Nutrigenomics and Proteomics in Health and Disease

Towards a Systems-Level Understanding of Gene-diet Interactions

Nutrigenomics and Proteomics in Health and Disease( )
Editor: Kussmann, Martin
Stover, Patrick J.
Series title:Hui: Food Science and Technology Ser.
ISBN:978-1-119-10126-0
Publication Date:Mar 2017
Publisher:John Wiley & Sons, Incorporated
Book Format:Digital download
List Price:Contact Supplier contact Contact Supplier contact
Book Description:

Now in a revised second edition, Nutrigenomics and Proteomics in Health and Disease brings together the very latest science based upon nutrigenomics and proteomics in food and health. Coverage includes many important nutraceuticals and their impact on gene interaction and health. Authored by an international team of multidisciplinary researchers, this book acquaints food and nutrition professionals with these new fields of nutrition research and conveys the state of the...
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Book Details
Pages:352
Detailed Subjects: Science / Chemistry / Organic
Science / Life Sciences / Genetics & Genomics
Physical Dimensions (W X L X H):5.928 x 8.931 x 0.585 Inches
Book Weight:1.5 Pounds



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