Organic and Whole Foods

(

)

Author:

Series title:

Culinary Recipes Ser.

ISBN:

978-3-89508-472-0

Publication Date:

Oct 1997

Publisher:

Konemann

Book Format:

Hardback

List Price:

USD $39.95

Book Details

Pages:	460
Detailed Subjects:	Cooking / Specific Ingredients / Natural Foods Health & Fitness / Diet & Nutrition / Macrobiotics
Physical Dimensions (W X L X H):	11 x 12.63 x 1.69 Inches
Book Weight:	7.39 Pounds

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