Pleurotus Nebrodensis A Very Special Mushroom |
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| Editor:
| Venturella, Giuseppe
Gargano, Maria Letizia
Zervakis, Georgios I.
Daniele, Nicola
Zinno, Francesco |
| ISBN: | 978-1-60805-801-3 |
| Publication Date: | Nov 2013 |
| Publisher: | Bentham Science Publishers
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| Book Format: | Paperback |
| List Price: | USD $49.00 |
Book Description:
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"First described by Giuseppe Inzenga in 1863 as "the most delicious mushroom of the Sicilian mycological flora", Pleurotus nebrodensis remains today a prized species, especially in the Mediterranean. Pleurotus nebrodensis was sought after since ancient t"
"First described by Giuseppe Inzenga in 1863 as "the most delicious mushroom of the Sicilian mycological flora", Pleurotus nebrodensis remains today a prized species, especially in the Mediterranean. Pleurotus nebrodensis was sought after since ancient t"