Practical Japanese Cooking Easy and Elegant |
|
| Author:
| Tsuji, Shizuo
Hata, Koichiro |
| ISBN: | 978-0-87011-762-6 |
| Publication Date: | Sep 1991 |
| Publisher: | Kodansha America, Incorporated
|
| Book Format: | Hardback |
| List Price: | USD $35.00 |
Book Description:
|
The directions are crystal clear, the superb photographs inspiring. Gives tips on crucial points that most cookbooks don't explain. All your favorites plus a wealth of other gems.
The directions are crystal clear, the superb photographs inspiring. Gives tips on crucial points that most cookbooks don't explain. All your favorites plus a wealth of other gems.