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Preserving Italy

Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions

Preserving Italy( )
Author: Marchetti, Domenica
By (photographer): Volo, Lauren
ISBN:978-0-544-61235-8
Publication Date:Jun 2016
Publisher:Houghton Mifflin Harcourt Publishing Company
Book Format:Ebook
List Price:USD $2.99
Book Description:

More than 150 recipes for conserves, pickles, sauces, liqueurs, infusions, and other preserves inspired by Italian traditions

Book Details
Pages:304
Detailed Subjects: Cooking / Methods / Canning & Preserving
Cooking / Regional & Cultural / Italian
Physical Dimensions (W X L X H):7.5 x 9.125 Inches
Book Weight:1 Pounds



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