Preserving in Today's Kitchen

New, Faster Techniques for Preserving Foods at Their Peak of Flavor

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Author:

ISBN:

978-0-595-38813-4

Publication Date:

Aug 2006

Publisher:

iUniverse, Incorporated

Imprint:

Backinprint.com

Book Format:

Paperback

List Price:

USD $20.95

Book Description:

Book Details

Pages:	290
Detailed Subjects:	Cooking / Methods / Canning & Preserving
Physical Dimensions (W X L X H):	7.5 x 9.25 Inches

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