Professional Cooking 6th Edition College Version w/CD-ROM with Visual Food Lovers Guide Set

(

)

Author:

ISBN:

978-0-470-58681-5

Publication Date:

Aug 2009

Publisher:

John Wiley & Sons, Incorporated

Book Format:

Hardback

List Price:

USD $121.90

Book Details

Physical Dimensions (W X L X H):	8.756 x 10.862 x 2.948 Inches
Book Weight:	7.4 Pounds

Splinters
Jamison, Leslie
Hardback: $29.00

The Black Box
Connelly, Michael
Paperback: $12.00

The Great Gatsby
Fitzgerald, F. Scott
Hardback: $20.00

Rate this title:

Select your rating below then click 'submit'.