| Professor H. I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam and Berries by the Compounding of Syrups Also the Crystallizing | | | Author:
| Blits, H. I | | ISBN: | 978-1-4474-6378-8 | | Publication Date: | Oct 2012 | | Publisher: | Read Books
| | Book Format: | Paperback | | List Price: | USD $17.45 |
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