Proof The Science of Booze |
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| Author:
| Rogers, Adam |
| ISBN: | 978-0-547-89796-7 |
| Publication Date: | May 2014 |
| Publisher: | Houghton Mifflin Harcourt Publishing Company
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| Book Format: | Hardback |
| List Price: | USD $26.00 |
Book Description:
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"Follow a single, microscopic yeast cell down a rabbit hole, and Alice, aka Adam, will take you on a fascinating romp through the Wonderland of ethyl alcohol, from Nature's own fermentation to today's best Scotch whiskies--and worst hangovers. This book is a delightful marriage of scholarship and fun." --Robert L. Wolke, author of What Einstein Kept Under His Hat and What Einstein Told His Cook
"Follow a single, microscopic yeast cell down a rabbit hole, and Alice, aka Adam, will take you on a fascinating romp through the Wonderland of ethyl alcohol, from Nature's own fermentation to today's best Scotch whiskies--and worst hangovers. This book is a delightful marriage of scholarship and fun." --Robert L. Wolke, author of What Einstein Kept Under His Hat and What Einstein Told His Cook