Prospero's Kitchen Mediterranean Cooking of the Ionian Islands from Corfu to Kythera |
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| Author:
| Louis, Diana F.
Marinos, June |
| Illustrator:
| Lawrence, Judith A. |
| ISBN: | 978-0-87131-782-7 |
| Publication Date: | Jun 1995 |
| Publisher: | M. Evans & Company, Incorporated
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| Book Format: | Hardback |
| List Price: | USD $21.95 |
Book Description:
|
A look at the cooking of the Greek Ionian islands, 150 recipes flavored with anecdotes, stories, and pictures.
A look at the cooking of the Greek Ionian islands, 150 recipes flavored with anecdotes, stories, and pictures.