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Protein Folding-Misfolding

Some Current Concepts of Protein Chemistry

Protein Folding-Misfolding( )
Author: Zbilut, Joseph P.
Scheibel, Thomas
ISBN:978-1-60021-417-2
Publication Date:Sep 2006
Publisher:Nova Science Publishers, Incorporated
Book Format:Hardback
List Price:USD $169.00
Book Description:

Protein research continues to be an intriguing area of research: the field spans the range from quantum to system, and requires some knowledge of not only the biological, but the physical sciences as well. Increasingly, familiarity with computational methods and statistics is becoming more important and receiving more recognition in the masses of accumulated data. This book provides outlines of basic themes in the field of protein folding, as well as some rudimentary expositions which...
More Description

Book Details
Pages:199
Detailed Subjects: Science / Life Sciences / Biochemistry
Physical Dimensions (W X L X H):10.14 x 7.02 Inches
Book Weight:1.474 Pounds



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