Psychotropic Bacteria in FoodsDisease and Spoilage |
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| Author:
| Kraft, Allen A. |
| ISBN: | 978-0-8493-4872-3 |
| Publication Date: | Jul 1992 |
| Publisher: | CRC Press LLC
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| Book Format: | Hardback |
| List Price: | USD $450.00USD $419.00USD $629.00 |
Book Description:
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Psychrotrophic Bacteria in Foods: Disease and Spoilage presents a comprehensive review of psychrotrophic bacteria and other pathogens and their role in causing food spoilage in refrigerated and frozen foods
Psychrotrophic Bacteria in Foods: Disease and Spoilage presents a comprehensive review of psychrotrophic bacteria and other pathogens and their role in causing food spoilage in refrigerated and frozen foods