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Pure Ketchup
A History of America's National Condiment
Pure Ketchup
(
)
Author:
Smith, Andrew F.
ISBN:
978-1-56098-993-6
Publication Date:
Mar 2001
Publisher:
Smithsonian Books
Book Format:
Paperback
List Price:
USD $16.95
Book Description:
Buy Now
Book Details
Pages:
242
Detailed Subjects:
Cooking / Specific Ingredients / Herbs, Spices, Condiments
Cooking / Regional & Cultural / American / General
Physical Dimensions
(W X L X H)
:
5.98 x 8.94 x 0.68 Inches
Book Weight:
0.86 Pounds
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