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Recipes for the Preserving of Fruit, Vegetables, and Meat
Recipes for the Preserving of Fruit, Vegetables, and Meat
(
)
Author:
Wagner, Eduard
ISBN:
978-1-02-108666-2
Publication Date:
Jul 2023
Publisher:
Creative Media Partners, LLC
Book Format:
Hardback
List Price:
USD $31.95
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Book Details
Pages:
158
Physical Dimensions
(W X L X H)
:
6.14 x 9.21 x 0.44 Inches
Book Weight:
0.88 Pounds
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