Restaurant Marketing |
|
| Author:
| Smith, William O.
Lynch, Richard L. |
| ISBN: | 978-0-07-058543-0 |
| Publication Date: | Oct 1989 |
| Publisher: | Glencoe/McGraw-Hill
|
| Book Format: | Paperback |
| List Price: | USD $28.69 |
Book Description:
|
This competency-based series is designed to give students a competitive advantage as they market themselves to potentialemployers. Fulfillment of customers' wants and needs at a fair profit is the focus of each text-workbook.
This competency-based series is designed to give students a competitive advantage as they market themselves to potentialemployers. Fulfillment of customers' wants and needs at a fair profit is the focus of each text-workbook.