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Sandra Lee Semi-Homemade Cooking

Sandra Lee Semi-Homemade Cooking( )
Author: Lee, Sandra
Editor: Miller, Jan
Introduction by: Puck, Wolfgang
ISBN:978-0-696-22685-4
Publication Date:Sep 2005
Publisher:John Wiley & Sons, Incorporated
Imprint:Wiley
Book Format:Paperback
List Price:USD $19.95
Book Description:

  • Recipes for every palate and mood the Semi-Homemade way creates an inspiring pairing of fresh ingredients and packaged foods.
  • Quick-to-the-table, delicious recipes to satisfy any culinary whim any time of the day.

Book Details
Pages:240
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):9.126 x 9.555 x 0.587 Inches
Book Weight:1.883 Pounds
Author Biography
Lee, Sandra (Author)
Wolfgang Puck is the chef and owner of a number of remarkable restaurants, including the famous Spago restaurants, Chinois on Main, Postrio, Granita, Trattoria del Lupo, and the Wolfgang Puck Cafes. He is the author of three previous cookbooks, among them the ever-popular Adventures in the Kitchen. He appears regularly on Good Morning America and the Home Shopping Network. Puck lives in Los Angeles with his wife and partner, Barbara Lazaroff, and their two sons.

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