Sauces for Savory Dishes |
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| Author:
| Roux, Michel |
| ISBN: | 978-1-84400-189-7 |
| Publication Date: | Jun 2005 |
| Publisher: | Quadrille Publishing, Limited
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| Book Format: | Hardback |
| List Price: | USD $9.95 |
Book Description:
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Within this collection of classic and contemporary sauces for all types of meat, poultry, and game are recipes that range from rich gravies to light, healthy sauces. Each sauce is explained simply and clearly with photography of techniques and finished sauces.
Within this collection of classic and contemporary sauces for all types of meat, poultry, and game are recipes that range from rich gravies to light, healthy sauces. Each sauce is explained simply and clearly with photography of techniques and finished sauces.