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Savoring Spain and Portugal
Recipes and Reflections on Iberian Cooking
Savoring Spain and Portugal
(
)
Author:
Goldstein, Joyce
Williams, Chuck
Photographer:
Barnhurst, Noel
Illustrator:
McLoughlin, Marlene
Series title:
The Savoring Ser.
ISBN:
978-0-7370-2042-7
Publication Date:
Oct 2000
Publisher:
Time-Life Incorporated
Book Format:
Hardback
List Price:
USD $39.95
Book Description:
Buy Now
Book Details
Pages:
256
Detailed Subjects:
Cooking / Regional & Cultural / Spanish
Cooking / Regional & Cultural / Portuguese
Physical Dimensions
(W X L X H)
:
9.02 x 13.27 x 1.04 Inches
Book Weight:
4.37 Pounds
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