Science, Vine and Wine in Modern France |
|
| Author:
| Paul, Harry W. |
| ISBN: | 978-0-511-52928-3 |
| Publication Date: | Oct 2009 |
| Publisher: | Cambridge University Press
|
| Book Format: | Digital (delivered electronically) |
| List Price: | USD $165.00 |
Book Description:
|
Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. It analyses the reinvention of the grape vine after the devastation wrought by phylloxera and the rise of oenological science following Pasteur's classic studies on wine in the 1860s.
Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. It analyses the reinvention of the grape vine after the devastation wrought by phylloxera and the rise of oenological science following Pasteur's classic studies on wine in the 1860s.