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Serious Pig

An American Cook in Search of His Roots

Serious Pig( )
Author: Thorne, John
Thorne, Matt Lewis
ISBN:978-0-86547-597-7
Publication Date:Nov 2000
Publisher:Farrar, Straus & Giroux
Imprint:North Point Press
Book Format:Paperback
List Price:USD $34.00
Book Description:

In this collection of essays, John Thorne sets our to explore the origins of his identity as a cook, going "here" (the Maine coast, where he'd summered as a child and returned as an adult for a decade's sojourn), "there" (southern Louisiana, where he was captivated by Creole and Cajun cooking), and "everywhere" (where he provides a sympathetic reading of such national culinary icons as the hamburger, white bread, and American cheese, and sits down to a big bowl of Texas red). These...
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Book Details
Pages:528
Detailed Subjects: Cooking / Regional & Cultural / American / General
Physical Dimensions (W X L X H):5.5 x 8.5 x 1.18 Inches
Book Weight:1.056 Pounds
Author Biography
Thorne, John (Author)
John Thorne lives in Northampton, Massachusetts, where he publishes the bimonthly food newsletter Simple Cooking.

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