So You Are a Chef Managing Your Culinary Career |
|
| Author:
| Brefere, Lisa M.
Drummond, Karen E.
Barnes, Brad |
| ISBN: | 978-0-470-25127-0 |
| Publication Date: | Jun 2008 |
| Publisher: | John Wiley & Sons, Incorporated
|
| Book Format: | Multiple-item retail product, part(s) enclosed |
| List Price: | USD $41.95USD $32.00 |
Book Description:
|
So You Are a Chef: Managing Your Culinary Career, with CD-ROM is the ultimate career guide for student and professional chefs. Whether you′re seeking a job fresh from culinary school or completely changing your career path, this book will make it easy for you to brave today′s intimidating culinary job market.
So You Are a Chef: Managing Your Culinary Career, with CD-ROM is the ultimate career guide for student and professional chefs. Whether you′re seeking a job fresh from culinary school or completely changing your career path, this book will make it easy for you to brave today′s intimidating culinary job market.