Soils, Land and Food Managing the Land During the Twenty-First Century |
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| Author:
| Wild, Alan |
| ISBN: | 978-0-511-07537-7 |
| Publication Date: | Feb 2005 |
| Publisher: | Cambridge University Press
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| Book Format: | Ebook |
| List Price: | Contact Supplier contact
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Book Description:
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This book describes how technological advances in soil and land management can help to increase food production.
This book describes how technological advances in soil and land management can help to increase food production.