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Stalking the Green Fairy

And Other Fantastic Adventures in Food and Drink

Stalking the Green Fairy( )
Author: Villas, James
Foreword by: Tower, Jeremiah
ISBN:978-0-471-27344-8
Publication Date:May 2004
Publisher:John Wiley & Sons, Incorporated
Imprint:Wiley
Book Format:Hardback
List Price:USD $35.00
Book Description:

The Food Writer of the Year (Bon Appetit, 2003) Takes You on His Quest for the Ultimate Culinary Experiences. . . "[This book reveals]. . . the positively Sherlockian discipline and brilliance of Mr. Villas on the scent of any culinary mystery he feels possessed to unravel.

Book Details
Pages:320
Detailed Subjects: Cooking / Specific Ingredients / Vegetables
Literary Collections / Essays
Physical Dimensions (W X L X H):6.338 x 9.41 x 0.991 Inches
Book Weight:1.3 Pounds
Author Biography
Villas, James (Author)
James Milton Villas was born in Charlotte, North Carolina on February 10, 1938. He received a bachelor's degree, a master's degree, and a doctorate in Romance languages and comparative literature from the University of North Carolina at Chapel Hill. He taught French Romanticism at the University of Missouri and Rutgers University before switching careers.

After several of his freelance articles were accepted by food and travel magazines, he was hired as an assistant editor at Esquire. He was the food and wine editor of Town & Country magazine from 1972 until 1999. He wrote 12 cookbooks including My Mother's Southern Kitchen: Recipes and Reminiscences, Pig: King of the Southern Table, and Southern Fried: More Than 150 Recipes for Crab Cakes, Fried Chicken, Hush Puppies, and More. He won four James Beard Awards for his prolific and tart commentary in books and magazines. He also wrote a memoir entitled Between Bites: Memoirs of a Hungry Hedonist and several novels including Dancing in the Lowcountry, Hungry for Happiness, and Love Dog. He died on August 17, 2018 at the age of 80.

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