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Star Chefs on the Road

10 Culinary Masters Share Stories and Recipes

Star Chefs on the Road( )
Editor: Food and Wine Magazine Staff,
ISBN:978-1-932624-07-6
Publication Date:Sep 2005
Publisher:American Express Food & Wine Magazine Corporation
Book Format:Hardback
List Price:USD $34.95
Book Details
Pages:175
Detailed Subjects: Cooking / Regional & Ethnic / American / General
Physical Dimensions (W X L X H):7.6 x 10.94 x 0.93 Inches
Book Weight:2.21 Pounds



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