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Storey's Guide to Raising Meat Goats, 2nd Edition

Managing, Breeding, Marketing

Storey's Guide to Raising Meat Goats, 2nd Edition( )
Author: Sayer, Maggie
Series title:Storey's Guide to Raising Ser.
ISBN:978-1-60342-583-4
Publication Date:Dec 2010
Publisher:Storey Publishing, LLC
Book Format:Hardback
List Price:USD $29.95
Book Description:

With expert advice on selecting the best breed for your needs, maintaining facilities, and providing necessary medical attention, this guide covers all aspects of successfully keeping meat goats.Part of the successful Storey's Guide to Raising series of animal books.
 

Book Details
Pages:344
Detailed Subjects: Technology & Engineering / Agriculture / Animal Husbandry
Technology & Engineering / Food Science / Food Types
Science / Life Sciences / Zoology / General
Physical Dimensions (W X L X H):6.13 x 9.25 x 1 Inches
Book Weight:1.5 Pounds



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