Sugar and Spice |
|
| Author:
| Pagrach-Chandra, Gaitri |
| ISBN: | 978-1-322-52705-5 |
| Publication Date: | Jan 2012 |
| Publisher: | Pavilion Books
|
| Book Format: | Ebook |
| List Price: | USD $9.48 |
Book Description:
|
This enchanting book is a collection of recipes for the best of the worlds sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; from tiny French sponge cakes to Scottish fudge. Crunchy brittles, tempting truffles, sticky toffees, caramels, nougat, honeycomb... there are treats to suit all tastes. Over 120 easy-to-follow recipes offer small delights from near and far; ideal for all the family, for entertaining or for giving as gifts.
This enchanting book is a collection of recipes for the best of the worlds sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; from tiny French sponge cakes to Scottish fudge. Crunchy brittles, tempting truffles, sticky toffees, caramels, nougat, honeycomb... there are treats to suit all tastes. Over 120 easy-to-follow recipes offer small delights from near and far; ideal for all the family, for entertaining or for giving as gifts.