Supervision in the Hospitality Industry |
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| Author:
| Miller, Jack E.
Walker, John R. |
| ISBN: | 978-1-119-25195-8 |
| Publication Date: | Dec 2015 |
| Publisher: | John Wiley & Sons, Incorporated
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| Book Format: | Loose-leaf |
| List Price: | USD $97.00USD $124.95 |
Book Description:
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Supervision in the Hospitality Industry: Leading Human Resources, 8th Edition Binder Ready Version focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone planning a career in the hospitality field. A market leader, this text is widely used by thousands of students training for a career in the hospitality industry and current hospitality supervisors alike. Supervision is unique in that it does not solely rely...
More Description
Supervision in the Hospitality Industry: Leading Human Resources, 8th Edition Binder Ready Version focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone planning a career in the hospitality field. A market leader, this text is widely used by thousands of students training for a career in the hospitality industry and current hospitality supervisors alike. Supervision is unique in that it does not solely rely on the supervisor's point of view; instead, it considers the viewpoints of all levels of associates to create an informed picture of management and supervision in the hospitality industry. This text is an unbound, binder-ready version.