Sushi Making at Home |
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Author:
| Kamimura, Yasuko |
ISBN: | 978-0-87040-992-9 |
Publication Date: | Dec 1997 |
Publisher: | Japan Publications Trading Company
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Book Format: | Paperback |
List Price: | USD $15.00 |
Book Description:
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Learn to make the most popular varieties of sushi: chirashi-zushi (scattered), maki-zushi (rolled), bou-zushi (bar-shaped) and fancy sushi. Basic ingredients, simple instructions and tips are detailed throughout.
Learn to make the most popular varieties of sushi: chirashi-zushi (scattered), maki-zushi (rolled), bou-zushi (bar-shaped) and fancy sushi. Basic ingredients, simple instructions and tips are detailed throughout.