Sustainable Marine Food and Feed Production Technologies |
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| Editor:
| Patel, Anil Kumar
Singhania, Reeta Rani
Dong, Cheng-Di
Pandey, Ashok |
| ISBN: | 978-1-000-91152-7 |
| Publication Date: | Aug 2023 |
| Publisher: | Taylor & Francis Group
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| Imprint: | CRC Press |
| Book Format: | Digital (delivered electronically) |
| List Price: | USD $64.95USD $200.00USD $270.00 |
Book Description:
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This valuable reference book covers the application of marine resources like algae, fishes, shrimp, to address food challenges of the world. The book discusses interesting topics like exploitation of marine wastes as nutraceuticals, cultivation, processing, and production of seafood.
This valuable reference book covers the application of marine resources like algae, fishes, shrimp, to address food challenges of the world. The book discusses interesting topics like exploitation of marine wastes as nutraceuticals, cultivation, processing, and production of seafood.