The Air Fryer Cookbook Deep-Fried Flavor Made Easy, Without All the Fat! |
|
| Author:
| English, Todd |
| ISBN: | 978-1-250-16064-5 |
| Publication Date: | Mar 2017 |
| Publisher: | St. Martin's Press
|
| Book Format: | Ebook |
| List Price: | Contact Supplier contact
Contact Supplier contact
|
Book Description:
|
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.