The Apricot Lane Farms Cookbook Recipes and Stories from the Biggest Little Farm |
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| Author:
| Chester, Molly
Owens, Sarah |
| Foreword by:
| Waters, Alice |
| ISBN: | 978-0-593-33033-3 |
| Publication Date: | Oct 2022 |
| Publisher: | Penguin Publishing Group
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| Imprint: | Avery |
| Book Format: | Hardback |
| List Price: | USD $45.00 |
Book Description:
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As a chef who has long understood that flavour and healthy food go hand in hand, Molly Chester is passionate about farm-fresh ingredients, and her cooking celebrates the tree-ripened fruits, seasonal vegetables, pastured eggs, and grass-fed meats for which The Biggest Little Farm is known. With sections divided by season, and insider tips for sourcing the best produce, this a must-have cookbook for home cooks looking for inspiration for their farmers' market hauls, and anyone looking...
More DescriptionAs a chef who has long understood that flavour and healthy food go hand in hand, Molly Chester is passionate about farm-fresh ingredients, and her cooking celebrates the tree-ripened fruits, seasonal vegetables, pastured eggs, and grass-fed meats for which The Biggest Little Farm is known. With sections divided by season, and insider tips for sourcing the best produce, this a must-have cookbook for home cooks looking for inspiration for their farmers' market hauls, and anyone looking to create a closer connection to their food.