The Beginner's Guide to Edible Herbs 26 Herbs Everyone Should Grow and Enjoy |
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| Author:
| Smith, Charles W. G. |
| Photographer:
| Holt, Saxon |
| Introduction by:
| Smith, Edward C. |
| ISBN: | 978-1-60342-528-5 |
| Publication Date: | Apr 2010 |
| Publisher: | Storey Publishing, LLC
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| Book Format: | Paperback |
| List Price: | USD $14.95 |
Book Description:
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What's a food garden without herbs? When the tomatoes ripen, every vegetable gardener will be wishing for fresh-from-the-garden thyme and oregano to spice up their tomato sauce. This appealing volume is the perfect introduction to growing and harvesting 26 must-have herbs--planted right alongside the vegetable garden. It also features basic recipes and techniques for preserving and cooking with these herb favorites. As Ed Smith, author of best-selling The Vegetable Gardener's Bible,...
More DescriptionWhat's a food garden without herbs? When the tomatoes ripen, every vegetable gardener will be wishing for fresh-from-the-garden thyme and oregano to spice up their tomato sauce. This appealing volume is the perfect introduction to growing and harvesting 26 must-have herbs--planted right alongside the vegetable garden. It also features basic recipes and techniques for preserving and cooking with these herb favorites. As Ed Smith, author of best-selling The Vegetable Gardener's Bible, writes in the introduction to this book, "Herbs get along with vegetables in thegarden as well as they do with vegetables in the kitchen.