The Best American Food Writing 2022 |
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| Author:
| El-Waylly, Sohla
Killingsworth, Silvia |
| ISBN: | 978-0-06-325442-8 |
| Publication Date: | Nov 2022 |
| Publisher: | HarperCollins Publishers
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| Imprint: | Mariner Books |
| Book Format: | Ebook |
| List Price: | Contact Supplier contact
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Book Description:
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A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.