| The Best of Gourmet Featuring the Flavors of England, Ireland and Scotland | | Author:
| Gourmet Magazine Editors, | Photographer:
| Yanes, Romulo A. | ISBN: | 978-0-679-44936-2 | Publication Date: | Mar 1996 | Publisher: | Random House Publishing Group
| Imprint: | Random House | Book Format: | Hardback | List Price: | USD $28.00 | Book Description:
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