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The Best of Gourmet

Featuring the Flavors of Rome

The Best of Gourmet( )
Author: Gourmet Magazine Editors,
ISBN:978-1-4000-6253-9
Publication Date:May 2004
Publisher:Random House Publishing Group
Imprint:Random House
Book Format:Hardback
List Price:USD $35.00
Book Description:

Showcases the romantic, enticing fare of Rome, Italy, with menus and recipes that will appeal to cooks of every level.

Book Details
Pages:288
Detailed Subjects: Cooking / Regional & Ethnic / Italian
Physical Dimensions (W X L X H):9.23 x 11.14 x 0.9 Inches
Book Weight:3.072 Pounds



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