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The Big Book of Celebrated Recipes from All 50 States!

The Big Book of Celebrated Recipes from All 50 States!( )
Author: Miller, Emma
ISBN:978-1-7241-2667-2
Publication Date:Sep 2018
Publisher:Independently Published
Book Format:Paperback
List Price:USD $17.95
Book Description:

With 150 celebrated recipes from all 50 United States, The Big Book offers treasured regional recipes from sea to shining sea. Crave Low Country Boils and Frogmore Stew but nowhere near a southern state? What about Baked Alaska, Hoosier Sugar Cream Pie, Burgoo, Maid-Rites, Alligator Fingers, Lobster Rolls, Croque Madame, Fat Sandwiches, Buckeyes and Disco Fries? Love Philly Cheesesteaks but never been to Philly? Look no further than The Big Book for authentic,...
More Description

Book Details
Pages:517
Physical Dimensions (W X L X H):5.5 x 8.5 x 1.164 Inches
Book Weight:1.65 Pounds
Author Biography
Miller, Emma (Author)
Emma Miller has written about food, foodie destinations, and travel for more than 15 years. She has worked on several editions of The Age Good Food Guide, co-edited the 20th anniversary edition of The Age of Cheap Eats and has written for Epicure and the travel section of the Times (UK). She was also a writer for the Lonely Planet.



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