The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts How to Find, Identify, and Cook Them |
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| Author:
| Lyle, Katie Letcher |
| Series title: | Complete Ser. |
| ISBN: | 978-1-59228-288-3 |
| Publication Date: | Apr 2004 |
| Publisher: | Globe Pequot Press, The
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| Imprint: | Lyons Press |
| Book Format: | Paperback |
| List Price: | USD $13.95 |
Book Description:
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Edible wild plants, mushrooms, fruits, and nuts grow wild along roadsides, in country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and absolutely free for the taking. But to enjoy them you must know, when to harvest, how to recognize, and how to prepare ......
Edible wild plants, mushrooms, fruits, and nuts grow wild along roadsides, in country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and absolutely free for the taking. But to enjoy them you must know, when to harvest, how to recognize, and how to prepare ......